Delicious Recipes Made Simple
Marinated in a warming spice of chilli, turmeric, ginger, garlic and curry leaves, these Indian fried calamari are a peppery twist to the classic.
Deep and earthy, these delicious beetroot and walnut vegetable fritters are a perfect nutrient-packed 5 a-day snack.
This super simple roasted pumpkin curry soup is an unadulterated hit of pure pumpkin. Roasting the pumpkin, as opposed to boiling them, helps to draw the moisture out, and produce a delightfully charred and nutty flavour.
Sambar is a vegan south Indian lentil and vegetable curry that is perfectly tangy, nutty and fragrant! This south Indian vegetable curry, known all throughout India as Sambar, is a labour of love. But I promise it is well worth the effort.
Hello All! I’m George and I’m a photographer, recipe developer and creator of Pestle & Spice!
