Delicious Recipes Made Simple
A flaky vegan samosa made with a spicy filling of chunky potato and grated beetroot encased in a crisp light pastry. These flaky jewelled delights are a perfect snack for any occasion.
A deep smoky tasty vegan chili made with warm spices stewed in a rich delicious tomato sauce and finished off with a squeeze of lime.
Inspired by traditional south Indian fish curries, this stew perfectly balances the warmth of chillies, the creaminess of coconut and the tanginess of lemon to create comfort in a bowl.
This Indian cauliflower vegetable tray bake is packed with flavour, delivering a satisfying spicy and lemony taste to the roasted vegetables.
Hello All! I’m George and I’m a photographer, recipe developer and creator of Pestle & Spice!
